Crunchy Baked Fish
Prep time: 10 minutes
Cook time: 19 minutes
4 (4-ounce) tilapia or catfish fillets
3 tablespoons Mrs. Dash Lemon Pepper Seasoning Blend
Juice from 1/2 lemon
1/2 cup corn flake crumbs
Preheat oven to 350°F.
Spray cooking spray on 9 x 9 x 2-inch pan. Place fillets in pan. Evenly sprinkle tops of fish with 1 tablespoon seasoning blend. Squeeze lemon juice over fish.
Toss corn flake crumbs with remaining 2 tablespoons seasoning blend. Carefully top fillets with corn flake crumbs. Bake for 20 minutes or until fish is fork tender.